The Department of Agriculture (USDA) Food and Nutrition Service (FNS) announced an investment of $46 million in projects to support food and nutrition security in underserved communities and provide access to fruits and vegetables. The funding will be delivered mostly through Community Food Projects Competitive Grants (CFPCGP) and the Gus Schumacher Nutrition Incentive Program (GusNIP). The 20 funded CFPCGP projects aim to bring together… (McClurg, October 21, 2024) #Nutrition